Unstuffed Bell Peppers With Low Carb Pasta

This variation of traditional stuffed bell peppers is low carb, gluten free, and paleo approved. Full of flavor using fresh and filling ingredients, this recipe comes together quickly and makes even more flavorful leftovers.

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Low Carb Pork “Fried Rice”

This low-carb version of pork fried rice is perfect if you want all the delicious flavors of the traditional dish without all the heavy carbs and extra sugar. It is perfect if you are following a low carb, keto, paleo, Whole30, or Mediterranean diet.

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Savory Baked Salmon & Asparagus

Indulge in a delicious blend of flavors and textures with this savory baked salmon and asparagus. This dish combines the rich, buttery taste of salmon with the crisp freshness of asparagus, creating a perfect harmony on your plate. Perfect for busy weeknight dinners, this recipe is sure to become a family favorite.

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Roasted Sweet Potato, Apple & Brussels Sprout Salad

This salad is bursting with flavor from roasted sweet potatoes and brussels sprouts, diced apples, chopped pecans, and warm flavorful spices. It is the perfect recipe for serving a large crowd or for meal prepping for the coming week.

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Paleo Burger Bowls

Enjoy all the delicious flavors that come with burgers without the extra carbs that come with the bun. This recipe is Paleo & Whole30 approved and is a healthier alternative to carb-heavy burgers if you are following the Mediterranean diet.

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Spinach & Artichoke Chicken

I discovered this recipe during my month of completing the Whole30 and it is now on my weekly dinner rotation. It is gluten free and dairy free and my hubby even loved it so much that he agreed he wanted to eat it on a regular basis! If you love the classic spinach & artichoke dip, you are going to love this recipe!

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